Calories VS Nutrients – Learn How to Get Both

Understanding calorie density is a powerful tool for making informed food choices that can support our well-being and overall health. By prioritizing foods with lower calorie density, like fresh fruits and vegetables, we can feel satisfied while managing our weight effectively. Incorporating nutrient-dense whole food plant-based options, such as whole grains, potatoes, and beans, can keep us feeling full and provide vital nutrients. By being mindful of calorie density, we can take control of our health, nourish our bodies, and make choices that benefit our overall well-being.

Why You Doctor Isn’t Telling You About Plant-Based Nutrition and How to Get Started

In promoting plant-based nutrition, the lack of emphasis on it in medical education is apparent. Although change is happening, taking control of one’s health by embracing plant-based nutrition is a faster option. Busting myths and transitioning gradually to plant-based is one option to start a plant-based journey using 3 simple strategies.

Want Protein? Try Sweet Potatoes With Kale and Black-Eyed Peas

Got protein? Even though we don’t need to be so fixated on protein, our bodies do need it to perform at their best.

I love this dish because it is fast and easy. I peel and dice the sweet potatoes, chop some kale, scrounge up some frozen or canned black-eyed peas, and voila!

Unforgettable Black Bean Soup Recipe

This Black Bean Soup recipe unforgettable in two ways:
1. It is so easy it will be unforgettable once you have made it a couple of times.
2. It is so delicious! You won’t forget you have it in your meal rotation.

Welcome in National Soup Month 2022 with Welcome Soup

Another year, another January, another National Soup Month. I can’t think of a better soup to celebrate the new year with than Welcome Soup, otherwise known as Everything Soup. This soup is hearty and cozy on winter January days in Ohio.